Friday, November 18, 2011

Dino ribs

Nothing is better than slow cooked ribs except slow cooked beef ribs. Bigger, meatier and full of flavor. They are often referred to as 'dino' ribs due to there size.

Ingredients:
  • Beef ribs
  • Stubb's Bar-B-Q spice rub
  • Stubb's spicy BBQ sauce
Directions:
  1. Setup your grill for smoking.  You want it to run about 180° to 200°.  Place a couple pieces of hickory wood in for smoke.
  2. Trim the fat off your beef ribs and rub with the Stubb's.
  3. Place your ribs on the grill.  This is what they look like after about one hour.
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  4. So here we are at 2.5 - 3 hours.  Ribs are sauced with Stubb's spicy BBQ sauce.
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  5. After another hour this is what they look like plated.  The meat just fell right off the bone as they should.  Best dino ribs I have made yet.
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