Steak tacos

Steak tacos on the menu tonight. Nothing better than an easy and tasty meal.

Ingredients:

• Thinly cut steak, chuck or another cut.
• jalapenos 
• lettuce
• tomato
• onion
• green bell pepper
• flour torlilla
• adobo seasoning
• picante sauce

Directions:

1. Go ahead and shred your lettuce and dice the tomato, onion and green bell pepper.  Also cap the jalapeno and slice in half.  Remove the seeds and the white.
2. Setup your grill for direct grilling.
3. Place the jalapenos on the grill and get a good char on them.  Flipping so they do not get burnt.  Move to a medium heat when charred on both sides.
4. Season the steak with the adobo seasoning and place on direct heat.  You want to grill for about a minute a side.
5. Remove from grill and slice into 1" strips.  Also slice the jalapeno.  Place the steak and jalapeno onto a tortilla.  Cover with the lettuce, tomato, onion, bell pepper and finally picante sauce.

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